Thaw Day

photo: bikexprt.com

Yesterday,

I decided that

My small boy and I should

Emerge from our dusty house.

It was a February thaw,

Not to be missed.

Standing in the back hallway,

Underneath all the

Swishy, clompy gear,

My small boy was dismayed at the prospect of

Going outside.

“It’s cold out,” he pleaded,

His dad-shaped gray eyes bright between the

Woolen ear flaps of his stocking cap.

“You’re going to be surprised at how

Warm it is,” I said,

Literally pushing him

Out the door.

And so we ventured out into a

Sunny, drippy, melty day.

We drove to a small city lake

Got the last spot in the parking lot

And set off on a

Thaw Day walk,

Our gloves in our pockets,

Our rubber-soled boots withstanding the

Deep, cold, brackish puddles.

The questions the started coming at a regular clip:

“What are dogs made of?”

“Skin, bones, muscles, blood, organs.”

“What are organs?”

“What are organs …

It’s like your heart, your stomach, your brain.

Parts of your body that have a specific job to do.”

“We have organs?”

“Yep, we have all the same organs as dogs,

I think.”

“Is that dog cute?”

“I think so. What do you think?”

“I think so, too.

Why is that man singing?”

“He’s just happy to be outside.

He likes to sing.”

“He looks like Marvin [his school bus driver].”

“Yeah, he does look like Marvin.”

“But he’s not Marvin?”

“No, he’s not.”

And so on.

The small warm hand was

Tucked into my palm,

And I gave it a small squeeze

With my fingers.

“Remember this moment,”

I said to myself as I

Drew the warming thaw breeze

Into my lungs-organ.

Eating like an animal

photo credit: contented.typepad.co.uk

When I think about

How I eat

And what I eat

And what I’m supposed to eat,

I think of this children’s book I read to my son.

It’s a story about a grandmother,

Living in the

Forest,

Who places baskets of

Food

Outside her door for the

Forest creatures.

In the straw baskets,

Lined with checkered cloth,

Are rosy apples,

Orange carrots with green tops,

Corncobs with the husk peeled down to the knob.

Bursting heads of grass-green lettuce,

Rolling cobalt and burgundy berries.

And to the

Deer and moose

And squirrels and raccoons,

All these vegetables and fruits are a

Feast.

No protein,

Carbs, or

Fat

In the form of bread, cheese, milk or meat.

Just fruit and vegetables for these animals.

After they eat,

The animals in the book are

Drowsy and sated.

Vegetables and fruit have been

More than enough.

It occurs to me

That I am

An animal.

That I have muscles and

Bones and

Blood and

Organs

Like those forest creatures.

I am more

The same

Than different.

So,

Why can’t I subsist on what these

Animals eat?

It must sound ridiculous.

Getting my nutritional information from an

Illustrated children’s book.

But I’m thinking about

Simplicity.

And requirement.

The experts say this,

And the experts say that.

I want to stop listening.

Who tells animals what to eat?

I want to eat like an animal

Because I am an animal.

Garlic soup in Prague

Photo credit: visitingprague.org

“What is something you miss about

Living in Europe?”

Always,

My first reminiscence is

Food.

In Prague for the blustery month of January

I discovered garlic soup:

Russet beef broth with tiny chunks of garlic mince swirling around,

Warm, gooey strings of melted white cheese,

Small coral-colored squares of ham.

One guy in the class I was taking

Ate so much garlic soup,

That he exuded a

Garlicky reek through the pores of his skin,

And I swear that,

Like a skunk,

When he got excited or animated,

His body released a puff of the odor.

We all avoided sitting next to him in class,

And someone eventually had to speak to him.

Perhaps one of the instructors who had lived there for awhile.

Riding the coach away from Prague to my next destination,

I had packed up some groceries for the journey and,

Not knowing Czech well,

I had accidentally bought two large bottles of

Sparkling

Rather than

Still water.

(I love that phrase,

“Still water.”

It calls up calm, deep, cobalt pools in

Pine-forest clearings.

And “sparkling” is a lovely word, too.)

I forced myself to drink it for hydration–

The merits of which I doubted.

It tasted to this American like

Diet Coke without the flavor.

Now, finally,

Nearly a decade later,

I understand sparkling water.

It’s the

The post-pop,

Post-booze

Option.

The Europeans get it, of course.

“Sparkling or still?” they ask in restaurants.

“Sparkling,” I would say now.

With a lime squeeze.

How to appreciate snow

Photo credit: finlandlive.info

In Finland,

I learned to be a

Connoisseur of winter.

There, near the arctic circle,

Over generations of plodding survival,

Folks have passed down small

Observations and

Wisdoms

About winter, snow and cold

That they carry with them like

Small, warm nuggets in their pockets

To wrap cold fingers around.

One thing I learned:

Snow makes darkness bearable.

In a place where you might not see the sun for weeks or months,

A coating of white snow

Suffuses the murky black nights and

Tentative gray days with sudden

Brightness and

Lightness

From the ground,

Like the earth is glowing.

Extroverted introvert

I was confused.

I thought, for a long time,

That to be an

Introvert,

You had to be

Shy.

Scared of people.

Timid.

Me,

I’ve always known my

Natural state is

Solitary.

But shy?

Not so much.

I am astonished

At the weird power of the

Social instinct.

Even if I can’t see you,

I feel you when you’re nearby

And I know you feel me, too.

And that’s madness, right?

How can we feel one another without even touching?

Or,

If we laugh together,

Or smile,

Or share a kind word or touch,

Joy nearly brings me to tears.

When I’m out and about,

Which I am

A lot,

I’ll talk to anyone.

Old, young,

Man, woman,

Whomever.

I can even,

Every once in awhile,

Command a room.

But it tires me.

I need to recover from

Time with people.

Alone, quiet,

That’s my recovery.

And if I didn’t have the wisdom to know I must,

For my own health,

Push myself toward you,

My natural state would drive me to

Climb the stairs slowly,

Pulling the door closed behind me,

Holding my book to my chest.

(Because sometimes,

I love books most of all.)

But you see,

I’m not shy.

So I’ll add yet another

Paradox

To my characterization

Of myself

(Oh,

I do love a good paradox):

Extroverted introvert.

Writing in Helsinki

My second book I wrote in Helsinki.

We had a one-bedroom apartment

Above a YMCA,

And our windows looked out on

Snowy pine trees.

The entryway to our apartment was a

U-shaped staircase with a landing,

And above the landing was a huge window and wide window sill.

I would sit in the window sill and paint wine bottles.

For writing,

I would move the rocking chair to the top of the staircase

So I was facing the window and the snowy trees,

The stairs falling away below me.

It gave the illusion that the

Room

Had

No

Floor,

Like I was floating toward the

Snowy pine trees

With my notebook in my lap

And a pen entwined in my fingers.

I finished that book in a different apartment.

Less geometrical.

But by then I was

Pregnant,

And my growing belly gave the space

The dimension it needed.

I finished the novel Aug. 20

And my son was born Aug. 22.

Creating, creating.

Learning to write in Seattle

My first book I wrote in Seattle.

I was living in an apartment on a hill above downtown.

There was a view of Lake Union from the bathroom window.

I would pack my swimming gear and my

Laptop into my backpack and

Glide down the hill on my bike

Into downtown.

I would swim laps in the small basement pool at the YMCA,

Then go across the street to the public library.

I’d find my study carrel,

Usually the same one on the second floor,

And set up:

Laptop, CD player,

A secret snack in the backpack at my feet.

The library was full of homeless people.

Homeless men, boys, girls.

Gutter punks who rode the rails to this corner of our nation.

The young boys and girls

Pierced and tattooed and tired and wary under

Black sweatshirt hoods.

The older men were ragged and bearded in

Dusty military fatigues.

I’d see the same ones often.

They would put their heads down on the desk

For a few minutes of sleep before a security guard would

Nudge them awake.

I would look up,

Pausing to ruminate, and

Consider these folks.

They felt like my co-workers.

If I ever had to get up to use the bathroom,

I had to take everything with me,

Or it would be gone when I returned.

Meanwhile, the dimensions of my surroundings,

The mountain ranges to the east and west,

The narrow plunges and curves of the city streets,

Helped frame up the space I’d made for myself

For writing.

Where I will find the time

Story

And time.

Those are the twin

Concerns

Of writing a book.

Just as important as the writer’s stew of

Plot, character, inspiration

Is the laborer’s

Commitment to producing words on paper.

Which takes

Time.

Always for me,

The two develop on parallel planes in my head:

The story, and

My writing schedule.

How my daily activities will shift and settle around the

Writing time.

I suppose it’s a

Left brain/

Right brain thing.

What would a week look like

With one hour

Carved out of each

Day

For writing?

I am resigned to taking it out of

Mornings.

To waking up early.

Say 5 a.m.

(Some people do that anyway.)

In the dark and quiet house:

Half-hour of yoga to get some

Fresh air

Moving through the limbs and brain.

Then the writer’s

Solitude.

The thing is,

Time,

Is a limited resource.

If one hour is taken

Here,

One hour must be given,

Somewhere else.

Pillaging my sleep is not an option

I need my straight eight

So it will have to be

Earlier nights.

Farmer’s hours.

I like to go to bed early.

I like to sleep.

So I think

I hope

It will work.

You never know until you start,

And do it for a few days and weeks.

Will this schedule take?

We’ll see.

Too many choices

It starts in the

Toothpaste aisle.

I round the corner with my nearly-full cart.

Kinda frazzled.

Eyes starting to bulge from the

Lights and

Colors and

Sounds.

Almost done.

Just a few more things.

Here we are.

Toothpaste.

And then

I stop,

And gape at

All the

Boxes,

And I

Seize up.

Red,

Blue,

Green mint

Fresh crystals

Baking soda Colgate Crest Aquafresh Arm & Hammer Tom’s small medium large tube upright screw on cap flip top…

Finally, I break out of the

Trance,

And just grab

Something,

Anything, and

Flee to self-checkout.

This is

Consumer

Choice

For me.

You know those people who have a certain

Brain injury that renders them

Incapable of

Making

Choices

And they’ll stand in the cereal aisle for

Hours

Until someone just puts something in their cart?

That’s me.

The best day was when I  found a

Grocery store that sold

All

One

Brand,

Limiting my choices to mere

Product-type.

Some types of choice are fun,

Like thrift-store shopping.

But even at my favorite thrift store,

After 40 minutes

Of paging through the racks

And making hundreds of

Small decisions,

(Yes, no, no, no, yes, no…)

I fade.

I buy whatever I’m holding,

And make for the nearest

Ice cream shop.

All these

Choices

Force me to be an

Expert

In everything I

Buy or

Use.

I don’t want to be a

Toothpaste connoisseur.

I don’t want toothpaste that’s tailored to

My

Special teeth and enamel and saliva pH and gum issues.

I just want to be an

Anonymous

Generalized

Consumer

Who buys only the Acme brand they use in Looney-Tunes cartoons.

That would free my

Limited

Mental

Faculties

For things like

Interacting with human beings, or

Writing, or

Working, or

Any number of more

Relevant

Mental activities than

Contemplating

Toothpaste.

The first memory of Mom

[We’re going to try something, the psychologist said.

Tell me your

Favorite

Memory of your mother.]

It’s my earliest

Memory

Of her.

It’s at our old house,

The dark brown house.

It’s a summer morning.

My mother

Mom

Is in the garden in the

Back yard.

And I come out the

Back door,

And I run

Toward her.

I’m probably about four years old.

I am barefoot,

And the grass is

Wet with dew.

The sun is bright and warm.

The sky is completely

Blue.

The air is still morning-cool

But you can feel it will soon get hot.

I’m laughing

And running past the

Apple trees

Toward Mom,

Who is in the garden.

She is wearing jeans, and a blue t-shirt,

And a bandana triangled around her

Ears and face.

She stands up,

She rises

Out of the garden,

And is smiling at me,

As I run

Toward her.

The sun,

The sky,

The warm air,

The grass,

The trees,

The smell of soil,

It’s all

Awash with

Mother-love.

It is

Love.

All of it.

God,

Maybe.

[Do you get to her?

Do you reach her?]

I don’t have a

Memory of

Reaching her.

[But what would happen next,

If you could create?]

She would step out of the

Garden.

She would walk toward me

In the grass

And catch me up in her

Arms.

We would both be

Laughing

In the sunshine and air,

Under the leaves of the

Apple tree.

[What would happen next?]

I would say,

“I love you,

Mom.”

[What else?]

Then my

Dad

Would be there, too.

And my

Brother.

It would be the four of us,

And maybe our old collie dog,

There in the summer yard.

[And then what?]

Then her brothers would

Be there.

And their wives.

My cousins.

Her grandson, my son.

Her parents would be

Off to the side,

Next to the house,

In the shadow,

Out of the sun.

They would be watching,

And smiling,

And waving to her.

[Anyone else?]

Her students,

Friends.

We would all be there,

Crowded into the yard,

Surrounding her.

[What would happen?]

We would

Gather her up

With our hands,

All of us touching her,

And we would

Lift her toward the

Sun and

Sky,

And she would lay back on our hands,

And she would be

Smiling,

Smiling,

In the

Warm sunshine.

[Good.

Good for you

For weeping.

Finally.]